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A surreal landscape of honeycombed hills, conical rock formations and troglodyte villages, Cappadocia is one of the most unusual places on Earth. Its distinctive geology is a result of ancient volcanic activity combined with intense erosion.

The resulting soft rock has been burrowed out by humans since the area was first settled by the ancient Hattians in about 2000 BC. Today, it’s as good for hiking as it is for culture and offers rewarding walks to hidden monasteries, cave dwellings and frescoed churches, as well as visits to family-run potteries and the chance to sleep in a cave hotel.

The landscape of Cappadocia was formed over the course of millions of years as a high plateau of compressed volcanic ash was gradually eroded by rivers, rain, wind and the extremes of the Cappadocian climate. Below an outer shell of hardened rock the soft stone was very easy to excavate, allowing settlers to carve out homes, streets and underground cities, as well as churches, monasteries and workshops.

Argos in CappadociaThe most renowned of the region’s sights is the Göreme Open Air Museum, a Byzantine monastic settlement and UNESCO World Heritage Site. The cluster of rock-cut churches, chapels and monasteries here became a pilgrimage site in the 17th century, and the iconography, carvings and frescoes span centuries. Karanlık Kilise church is the most impressive, and contains a series of vivid murals. It’s also worth seeking out the Tokalı Kilise, Göreme’s biggest and grandest church, with an underground chapel and more impressive frescoes.

Another set of rock-cut churches can be seen in Monastery Valley, where you’ll also see cave dwellings cut into the cliffsides and can visit the underground cities of Güzelyurt. Often used as a place of temporary refuge during invasions, these subterranean complexes are compact and functional with low ceilings, narrow passageways, courtyards, stables and food storage areas. The story behind their construction and use is compelling and a visit, although uncomfortable for some due to the small spaces, offers a fascinating insight into life in the region in times past.

On foot, the Rose Valley is one of the most impressive for hikers with its liberal scattering of fairy chimneys (mushroom-like columns of rock) and little-visited churches with vibrant frescoes. If you have the time, it’s worth making the effort to see cliff-side Eski Gümüşler Monastery in Niğde, a rock-hewn monastery with murals dating from between the 7th and 11th centuries.

If hiking isn’t an option, it’s also possible to reach several panoramic viewpoints by car to marvel at the scale and grandeur of the landscape and get a sense of how it was formed. Other activities you could try while here include learning to cook with a local family or visiting a family-run pottery — pottery-making is a traditional craft in the region and has been a central part of local culture since about 2000 BC.

At night, you can bed down in rooms carved into cliffsides and caves and experience a taste of traditional life in what is one of Turkey’s most unusual regions.

Best time to visit Cappadocia

Although Cappadocia can be visited year-round, it’s at its best between late April and June and again in September and October when the days are warm and dry and there are fewer visitors. June to August is peak summer season with more visitors and temperatures of up to 40°C (104°F), while winters are cold and can be wet.

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Audley Travel Specialist Emma

Start planning your tailor-made trip to Cappadocia by contacting one of our Turkey specialists

Suggested itineraries featuring Cappadocia

Our itineraries will give you suggestions for what is possible when you travel in Cappadocia, and they showcase routes we know work particularly well. Treat them as inspiration, because your trip will be created uniquely by one of our specialists.

Map of Cappadocia

Places & hotels on the map

    Places near Cappadocia

    Accommodation choices for Cappadocia

    We've selected a range of accommodation options for when you visit Cappadocia. Our choices usually come recommended for their character, facilities and service or location. Our specialists always aim to suggest properties that match your preferences.

    Ideas for experiencing Cappadocia

    Our specialists seek out authentic ways to get to know the places that could feature in your trip. These activities reflect some of the experiences they've most enjoyed while visiting Cappadocia, and which use the best local guides.

    • Whirling dervish ceremony at Saruhan Caravanserai
      Whirling dervishes

      Whirling dervish ceremony at Saruhan Caravanserai

      Whirling dervish ceremony at Saruhan Caravanserai

      With this evening excursion you'll be taken to the large and rather grand Saruhan Caravanserai, to witness a hypnotic whirling dervish ceremony.

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    • Trip to the Göreme Open Air Museum
      Göreme Open Air Museum, Cappadocia

      Trip to the Göreme Open Air Museum

      Trip to the Göreme Open Air Museum

      Visit the Göreme Open Air Museum with its well-preserved selection of cave houses, monasteries and churches, which date back to the 10th century.

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    • Chez Galip pottery workshop
      Chez Galip pottery workshop

      Chez Galip pottery workshop

      Chez Galip pottery workshop

      Visit the workshop of one of the finest pottery masters in Turkey and watch him at work, or take part in a workshop yourself.

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    • Jeep safari
      Cappadocia

      Jeep safari

      Jeep safari

      Taking a jeep safari through the Cappadocian landscape is one of the best ways to see some of its most spectacular scenery and formations.

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    • Kaymakli underground city excursion
      Kaymakli underground city

      Kaymakli underground city excursion

      Kaymakli underground city excursion

      Explore Kaymakli, one of the best and most accessible of the 200 underground cities within the Cappadocia region.

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    • Cookery course at a local home
      Cookery course in a local home

      Cookery course at a local home

      Cookery course at a local home

      Spend time in the home of a local family in Cappadocia learning how to cook traditional meals from the area.

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